With Each Wedding
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White-glove service throughout your event
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Four hours of open bar
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One-hour cocktail reception with four butler-passed hors d’oeuvres
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Three-course dinner with a celebratory champagne toast
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Custom cake designed and baked by our wedding cake designers
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Red and white wine served throughout dinner
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Special valet parking rate for your guests
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Complimentary honeymoon suite
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mySpa myWedding packages with options for the bride, the couple, and the entire bridal party
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Special rates available with a 10-room minimum

Club Package
Enjoy a relaxed three-course dinner with a four-hour open bar, along with cocktail hour and a custom wedding cake perfect for your big day.
Cocktail Hour
Choice of Four Butler Passed Hors D'ouevres per guest
Three Course Plated Dinner
Sample Menu
Spring Mix Tiara, Pyramid of Manchego and Grilled Pineapple, Edamame Citrus Wasabi Dressing
Choice of:
Guinness Braised Short Rib of Beef, Demi Glace
Or
Grilled Salmon, Hoisin Sauce, Rosemary Crushed Fingerling Potatoes, Roasted Asparagus
Freshly Baked Assorted Rolls, Grisinni, Lavosh
Custom Designed Wedding Cake
by Ana Paz Cakes, ET Cakes or Earth and Sugar
LaVazza Coffee, Decaffeinated Coffee
Selection of Herbal Teas
Four Hour Call Brand Bar
Russian Standard Vodka, Beefeater Gin, Don Q Rum, Dewar's White Label Scotch, El Jimador Tequila, Four Roses Kentucky Straight Bourbon (Due to supply issues caused by the pandemic, brands may be subject to change to comparable alternatives)
Call Brand Wines: Cabernet Sauvignon, Malbec, Chardonnay & Sauvignon Blanc, Rose, and Sparkling Wine
Imported, Craft and Domestic Beers, Soft Drinks, Mineral Water, Juices
Sparkling Wine Toast & Tableside Wine Service with Dinner
$179 ++ Per Guest

Gold Package
Impress your guests with a cocktail hour to remember upon arrival. Afterward, celebrate with a three-course plated dinner and a five-hour premium open bar to keep the party going through the night. Plus, customize a wedding cake of your choice.
Cocktail Hour
Choice of Six Butler Passed Hors D'ouevres per guest
Three Course Plated Dinner
Sample Menu
Timbale of Grilled Vegetables, Heirloom Tomatoes, Fresh Mozzarella, Basil, Balsamic Syrup
Choice of
Slow Roasted Filet Mignon, Morel Sauce
Or
Grilled Snapper, Lemon Beurre Blanc
Champagne Risotto, Broccolini, Baby Carrots
Freshly Baked Assorted Rolls,
Grissini, Lavosh
Custom Designed Wedding Cake
by Ana Paz Cakes, ET Cakes or Earth and Sugar
LaVazza Coffee, Decaffeinated Coffee
Selection of Herbal Teas
Five Hour Premium Brand Bar
Tito's Vodka, Tanqueray Gin, Brugal 1888, Johnnie Walker Black Label Scotch, Maestro Dobel Tequila, Maker's Mark Bourbon (Due to supply issues caused by the pandemic, brands may be subject to change to comparable alternatives)
Premium Brand Wines: Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Rose & Sparkling Wine
Imported, Craft and Domestic Beers, Soft Drinks, Mineral Water, Juices
Sparkling Wine Toast & Tableside Wine Service with Dinner
$199 ++ Per Guest

Platinum Package
Get spoiled with the culinary experiences included in our Platinum Package. Enjoy a five-hour premium open bar, cocktail hour, and a specialty cold station alongside a three-course plated dinner and a custom wedding cake.
Cocktail Hour
Choice of Six Butler Passed Hors D'ouevres per guest
Specialty Cold Station
Choice of One Station (can be included in Cocktail Hour or as part of Late-Night Bites)
Three Course Plated Dinner
Sample Menu
Bundle of Baby Greens, Poached Pear, Candied Walnuts, Blue Cheese Wedge, Champagne Vinaigrette
Slow Roasted Short Ribe of Beef and Butter Poaches Shrimp
Burgundy Sauce, Saffron Potatoes, Braised Fennel
Tomato & Olive Compote
Freshly Baked Assorted Rolls, Grissini, Lavosh
Custom Designed Wedding Cake
by Ana Paz Cakes, ET Cakes or Earth and Sugar
LaVazza Coffee, Decaffeinated Coffee
Selection of Herbal Teas
Five Hour Premium Brand Bar
Tito's Vodka, Tanqueray Gin, Brugal 1888, Johnnie Walker Black Label Scotch, Maestro Dobel Tequila, Maker's Mark Bourbon (Due to supply issues caused by the pandemic, brands may be subject to change to comparable alternatives)
Premium Brand Wines: Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Rose, & Sparkling Wine
Imported, Craft and Domestic Beers, Soft Drinks, Mineral Water, Juices
Sparkling Wine Toast & Tableside Wine Service with Dinner
$235 ++ Per Guest

Spire Package
Enjoy this culinary journey for your ultimate wedding experience. With a five-hour premium open bar, four-course plated dinner, cocktail hour, specialty cold station, and custom wedding cake, your perfect day will be fulfilled!
Cocktail Hour
Choice of Six Butler Passed Hors D'ouevres per guest
Specialty Cold Station
Choice of Two Stations (can be included in Cocktail Hour or as part of Late-Night Bites)
Four Course Plated Dinner
Sample Menu
Roasted Vegetable & Goat Cheese Tart, Aged Balsamic Vinaigrette, Butterfly Puff Pastry Mixed Green Bundle, Shaved Carrots, Radish, Drunken Bocconcini, Pomegranate Dressing Seated Tenderloin of Beef and Pan Seared Scallops, Orzo Florentine, Bundled Baby Vegetables, Chasseur Sauce
Freshly Baked Assorted Rolls, Grissini, Lavosh
Custom Designed Wedding Cake
by Ana Paz Cakes, ET Cakes or Earth and Sugar
LaVazza Coffee, Decaffeinated Coffee
Selection of Herbal Teas
Five Hour Premium Brand Bar
Tito's Vodka, Tanqueray Gin Brugal 1888, Johnnie Walker Black Label Scotch, Maestro Dobel Tequila, Maker's Mark Bourbon (Due to supply issues caused by the pandemic, brands may be subject to change to comparable alternatives)
Premium Brand Wines: Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Rose & Sparkling Wine
Imported, Craft and Domestic Beers, Soft Drinks, Mineral Waters, Juices
Sparkling Wine Toast & Tableside Wine Service with Dinner
$265 ++ Per Guest

Stations Package
Our versatile Stations package allows you and your guests to move freely throughout the night with a variety of stations. From butler-passed hors d'oeuvres, tapas, savory risotto, and cheese stations to carving displays and a five-hour premium open bar, you'll leave a lasting impression on your wedding night.
Appetizers (Select Two - based on one hour of service)
Butler Passed Hors D'Ouevres
Choice of four Butler Passed D'ouevres per guest
Ceviche Station
Mahi Mahi with Pineapple, Mango & Cilantro
Red Snapper, Tequila & Lime Ceviche
Garnished with Plantain Strips
Cheese Display
Imported and Domestic Cheese Display with Assorted Crackers and Artisanal Breads
Grilled Cheese & Tomato Soup
Hearty Wheat Bread with Swiss,
Provolone and Aged Cheddar Cheeses
Seared Crisp and Golden Brown
Creamy Tomato Soup
Dinner Stations - (Select Three - based on two hours of service)
Palma de Mallorca Tapas
Garlic Gambas
Spicy Meatballs with Tomato and Peppers
Potato and Onion "Tortilla Española" with Garlic Aioli
Spanish Sausage Poached in Red Wine
Rustic Bread Basket
Aged Manchego Cheese
Marinated Olives & Vegetables
Risotto Station (Choice of Two)
Risotto with Caramelized Onions and
Balsamic Vinegar Reduction or
Champagne Risotto with Wild Mushrooms or
Saffron Risotto with Asparagus Tips and Grilled Radicchio
Served with Mini Assorted Ciabatta and Shaved Parmesan
Chef to Prepare at $200 per Chef
Valenciana Station
Vegetarian Paella
Paella Marinera
Saffron Infused Rice with Shrimp, Clams, Mussels, Calamari, Green Peas, Roasted Peppers
Burger Baby
Wagyu Beef Slider
Caramelized Shallots,
Provolone Cheese, Dijonnaise
Chicken & Waffle Slider
Pickle, Maple Aioli
Portobello and Chickpea Slider Avocado Coulis
Truffled Fries
Topping Choices: Baby Greens, Alfalfa, Arugula, Pickles, Ketchup, Dijon Mustard, Mayonnaise
Mac & Cheese with Assorted Toppings
Lobster, Applewood Bacon Crumbles, Caramelized Onions, Mushrooms, Roasted Cauliflower
Chef to Prepare at $200 per Chef
Mashed Potato Bar
Sweet Potato, Peruvian Purple, Country Roasted Garlic Idaho
Topping Choice: Creole Shrimp Ragout, Tenderloin Beef Tips Stroganoff, Brandy & Crème Fraiche Sauce, Sautéed Wild Mushrooms, Shredded Parmesan & Cheddar Cheese, Crispy Pancetta, Chive Sour Cream
Chef to Prepare at $200 per Chef
Carving Station
Lemon Marinated Beef Strip Loin
Adobo Roasted Chicken
Chimichurri
Salsa Casera
Traditional Mojo
Sweet Plantains
Garlic & Rosemary Knots
Chef to Carve at $200 per Chef
Custom Designed Wedding Cake
by Ana Paz Cakes, ET Cakes or Earth and Sugar
LaVazza Coffee Decaffeinated Coffee
Selection of Herbal Teas
Five Hour Premium Brand Bar
Tito's Vodka, Tanqueray Gin, Brugal 1888, Johnnie Walker Black Label Scotch
Maestro Dobel Tequila, Maker's Mark Bourbon
(Due to supply issues caused by the pandemic, brands may be subject to change to comparable alternatives)
Premium Brand Wines: Cabernet Sauvignon, Pinot Noir, Chardonnay & Sauvignon Blanc, Rose & Sparkling Wine
Imported, Craft and Domestic Beers
Soft Drinks, Mineral Water, Juices
Sparkling Wine Toast & Tableside Wine Service with Dinner
$285 ++ Per Guest